9/26/2023 0 Comments Red lobster biscuit mix hacksIt was crunchy on the outside and soft on the inside. Depending on Costco holiday hours you should be able to get in and order the ingredients in this post. Overall, the texture was exactly the same. If you make the box mix, use milk, you’ll thank yourself later. Typically when I make box mixes, I use milk, but I wanted to give this mix a fair test by doing exactly what it said on the box. I know that box recipes love the “just add water” catchphrase, but milk would have helped. I also would have rather added milk, like in the homemade recipe, than water. It tasted as if you added fresh cheese to a great mix which is what you do (see the box instructions). It didn’t taste like everything melted together like the butter and shortening and cheese were melted into one biscuit. That was one of the biggest differences I noticed. They’re warm and fluffy and you can mix everything without it coming in a powdered form. I’m sorry if that bursts your dreams or balloons or whatever, but it’s true. Nothing really compares to biscuits made from scratch. It did taste a little flat overall and lacked the same punch in your mouth, but I’d say pick up a box next time you see it. It was almost as good as the homemade or fresh biscuits. I was actually surprised at how good the Red Lobster box mix tasted. I love some box mixes because they taste homemade without the extra cardboard flavor. But does the box mix live up to the expectations we have from loving them fresh at the restaurant or from scratch? They’re cheesy, crunchy yet soft, full of garlic flavor, and great cold or hot. I’d never seen it before and it was hidden in the cheese section, not sure why, but I jumped on the opportunity to try it.Īs I mentioned previously, I, like millions (I think) of others, love Red Lobster biscuits you can find the recipe here. It happens that right after I made that recipe, I stumbled upon the mix at the supermarket. I recently wrote a post about Red Lobster biscuits made from scratch (and admitted I have a problem hi, I’m Mandy and I’m addicted to biscuits).
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